Non-iodated Salt,
Liquid Bamboo Smoke, Chilli,
Garlic powder, Origanum, Basil,
Thyme, Parsley, Rosemary

This smoked salt is perfect for adding a touch
of smokiness to your pizza or pasta dishes.

You can even use it as a salt rub to tenderize your meat before a braai or add it afterwards as a finishing salt.

Also try it on your salad, meat dishes, chicken or fish.

Added benefits:
Liquid Bamboo Smoke can help remove toxins from the body, supports digestion, promotes bowel movement, support liver health & can combat diarrhea. It can provide a positive effect on cholesterol & can also accumulate uric acid in the blood that helps combats gout. Do remember this is added to salt, which is not good in large amounts. Please use moderately, as your body only needs a little bit of Liquid Bamboo Smoke daily to get these extra benefits.

Start with a small serving to check if you have any sensitivity to the product.

Consult a doctor before use if you are pregnant.